Description
Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Region: Chiapas Altitude: 1,400-1,900 M Process: Washed Variety: Typical, Catimor, and Bourbon
Veteran Owned Business!
Crafted With Care
Every batch we roast is handled with precision and passion. We focus on:
Small-batch roasting for consistent quality
Carefully sourced beans from trusted growers
Flavor profiles that balance richness, smoothness, and depth
From your first sip to the last drop, you’ll taste the difference.
Tasting Notes: Medium Acidity, Creamy Body, Lemon, Brown Sugar, Dark Chocolate
Region: Chiapas Altitude: 1,400-1,900 M Process: Washed Variety: Typical, Catimor, and Bourbon